A Greek origin varietal with more robust characteristics- quite peppery for those who enjoy an intensively full- flavoured oil – an exciting addition to all foods, particularly when cooking meat dishes.

Fine Tuscan originated varietals – medium oil of distinctive fruitiness and light peppery finish – beautifully textured, smooth oil suitable for all manner of cooking, drizzling or dressing your favourite foods.

Lightly marinated with red wine vinegar, garlic, herbs and chilli, they are ready to serve on your antipasto platter or tossed through your favourite pastas or salads.

Made from quince trees on the Leighgrove Olives farm, serve with Brie, cheddar and blue cheese with wafers.

A Greek origin varietal with more robust characteristics- quite peppery for those who enjoy an intensively full- flavoured oil – an exciting addition to all foods, particularly when cooking meat dishes.

Fine Tuscan originated varietals – medium oil of distinctive fruitiness and light peppery finish – beautifully textured, smooth oil suitable for all manner of cooking, drizzling or dressing your favourite foods.

Lightly marinated with red wine vinegar, garlic, herbs and chilli, they are ready to serve on your antipasto platter or tossed through your favourite pastas or salads.