Refreshing clean citrus flavours, typical of our cool climate vineyards are expressed with youthful intensity capturing both regional and varietal characters. The barrel fermented component adds the complexity of fragrant French oak, while malo-lactic and lees stirring adds mouth feel and further palate richness and length.

A medium to full bodied Irish Style Ale beer with a light reddish hue.
Bronze medal, 2008 Australian International beer show

Fine Tuscan originated varietals – medium oil of distinctive fruitiness and light peppery finish – beautifully textured, smooth oil suitable for all manner of cooking, drizzling or dressing your favourite foods.

Made from quince trees on the Leighgrove Olives farm, serve with Brie, cheddar and blue cheese with wafers.